Nova Prata sits at around 820 meters on the encosta superior do nordeste, the upper northeastern escarpment, and its character is shaped by the Italian and Polish immigration that began arriving in the 1870s following the opening of a road from Montenegro to Lagoa Vermelha. The Italians came first, clearing araucária forest to plant milho and parreirais; the Poles followed from 1895, many of them brought initially to work in a wool textile factory that ultimately failed. The town emancipated from Veranópolis in 1924 and today markets itself as the Capital Nacional do Basalto — the geology of the Serra Geral formation is visible in the outcrops around town and in the dark stone that appears in local construction. The landscape from here toward Bento Gonçalves begins to be vineyard country, valley by valley.
Bento Gonçalves is the center of gravity of Brazilian wine country. The Colônia Dona Isabel — as the settlement was known before its 1890 municipalization — received its first Italian families in December 1875, mostly from the Veneto and Trentino. They planted vines almost immediately, first for household consumption, then for commerce, and the wine trade that grew from the Serra outward over the following century eventually gave the city its identity: the Vale dos Vinhedos, the valley running southwest of town, received Brazil's first Indicação Geográfica certification in 1994 and its first Denominação de Origem in 2012. The town is also a significant furniture manufacturing center, but it's the vinhedos that draw visitors.
Arriving in the late afternoon, there's time to settle in and walk the center before evening. The Vale dos Vinhedos is for tomorrow; tonight, the city itself — the Estação da Maria Fumaça if there's any energy left, the old streets around the main square, and a table somewhere that takes the local wine seriously.
Deleting this waypoint is permanent and cannot be undone.